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Daily Archives: 16th December 2021

Rabbit Stew with Dumplings

Rabbit Stew with Dumplings

AUTUMN, comfort, LUNCHES & SUPPERS, MEAT, SPRING, SUMMER, WINTERBy JAM16th December 2021Leave a comment

Rabbit Stew with Dumplings Here in Spain, rabbit is eaten far more often that back in old Blighty: from the traditional paella to conejo al ajillo. If you don’t want to eat rabbit you can use chicken – but it’s better with bunny. Serves 4 about 300g deboned rabbit thighs  Olive Oil 1 onion, chopped 3…

Traditional Christmas Pudding

Traditional Christmas Pudding

BAKING, SWEETNESS, WINTER, XMAS & FEAST DAYSBy JAM16th December 2021Leave a comment

Traditional Christmas Pudding After deciding to make my own Christmas pudding, I was left with the unenviable task of nailing down a recipe. Without a family recipe, I immediately turned to Mary Berry – but really wanted to make it my own: a recipe for me to pass on to my son in years to come.…

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